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International Journal of Scientific & Technology Research

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IJSTR >> Volume 8 - Issue 8, August 2019 Edition



International Journal of Scientific & Technology Research  
International Journal of Scientific & Technology Research

Website: http://www.ijstr.org

ISSN 2277-8616



Aromaticity Of Nano Structural Almond Oil Soot Particles In Different Environment

[Full Text]

 

AUTHOR(S)

Rakhi Tailor, Minal Bafna, Y.K.Vijay

 

KEYWORDS

Almond, Soot, Diya or clay lamp, Humidity, Clusters

 

ABSTRACT

Carbon soot is a fine dispersion of black carbon particles in a vapor carrier.Formation of soot by incomplete combustion on different substrate to investigate water soluble carbon nanoparticles around 40nm in size.Here we demonstrate a smart type of carbon nano soot. However the production of carbonaceous soot in natural environment as well as in humidity environment by a simple way of incomplete combustion of almond oil by flame deposition method,is an very simple,inexpansive method for synthesis of soot. synthesized soot particles were analyzed by Field emission scanning electron microscopy (FESEM),Energy dispersive X-Ray (EDX), X-Ray diffraction (XRD), Fourier Transfer infrared spectroscopy (FTIR), and UV-visible spectroscopy and Raman spectroscopy. Morphology study of synthesized carbon soot nano particles indicates the presence of large amount of amorphous carbon nano material. Infrared spectroscopy results indicate the small size clusters present in soot particles as well as UV & FTIR results shows the presence of aromaticity.The humidify environment is an important factor for morphology and formation of carbon nano particles.

 

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